chocolate bar donut recipe

chocolate bar donut recipe

December 22, 2020 Uncategorized 0

So – I have had dark chocolate sea salt donuts on the brain since we went to Maine last summer and had Holy Donuts. By these THINGS, I mean desserts. I kind of want to drop everything I’m doing and make them right now. Make the donuts: Whisk together the flour, cocoa powder, baking powder, baking soda, and salt in a large bowl. You should also try the famous Congdon’s Donuts next time you’re here: I live pretty much right down the road from Congdon’s – SO good! Pour into the flour mixture and mix until just combined. To start, you will need a donut pan. Will the glaze turn out ok if I use milk chocolate instead of bittersweet? The recipe is easy and pretty quick. Even just last year. The batter will be thick. Preheat the oven to 350 degrees F. Spray a donut pan with nonstick spray. Simply perfect! Stir the wet ingredients into the dry until just combined. My son ❤️ cannot wait to make these. The donuts look like they have a little diamonds on them. Do we have to heat the chocolate, heavy cream and butter after combining them ? Dip the tops of the donuts into the chocolate glaze, and place on a cooling rack to set. In a small bowl, whisk eggs, sugar, buttermilk, and melted butter to blend. I’m pretty sure I’m the only person left in this world without a donut pan. Salted dark chocolate fudge donuts to the rescue. These chocolate glazed donuts are baked instead of fried, giving them a moist, cake-like texture and are a healthier alternative to a classic fried donut. Dip the tops of the donuts into the chocolate … How long does it take to cool completely before glazing? as long as it’s not mini, they are usually all roughly the same. This recipe uses canned biscuit dough for the perfect shortcut without sacrificing that fried to perfection donut flavor. I halved the recipe and sunstituted buttermilk for the milk/cider vinegar. Hi, do you think, I could substitute the flour for,almond flour, Hi. You have recreated *literally* my favorite donut ever…ALL the heart eyes for this recipe!! The donut itself is fabulous and with the icing? Your email address will not be published. Add in chocolate chips and stir gently. The combo has never left my mind. Fill slightly more than 1/2 full and bake for about the same amount of time or until a toothpick in the center comes out clean. Oh my goodness! puff pastry peanut butter chocolate donuts, Chocolate Donuts - Salted Dark Chocolate Fudge Donuts - Sweet n Savory, Salted Dark Chocolate Fudge Donuts. WOW these donuts look so decadent and chocolatey! Because I’ve made chocolate fudge donuts before. Enjoy! While the doughnuts are cooling, make the chocolate glaze. These chocolate glazed donut bites are a healthy, baked donut recipe. Whisk together to combine. Another fun, new, and crazy delicious discovery with these donuts was the GLAZE! I went with a recipe from King Arthur and basically, I should call these BROWNIE DONUTS. 1. Heat the cream in a saucepan over low heat just until bubbles appear around the edges and it’s warm. Hi. And I actually prefer homemade baked donuts to the fried variety, so these must happen for breakfast AND dessert Friday! Since they are baked, the donuts are best enjoyed the same day or can be kept for up to 3 days in the refrigerator. Can I have a taste of it. You begin by whisking together the dry and wet ingredients separately, like any basic cake batter recipe, then mix the two mixture together. I dipped mine in powdered sugar and my … Hi I was just wondering do I need to use the yogurt? i think mine is just the wilton one! In a large bowl, whisk together the cocoa, flour, sugar, baking powder, soda, espresso powder and salt. I say THINGS which makes me sound real fancy and knowledgeable, huh? But this combo was so fantastic that light that I couldn’t stop thinking about it. Great recipe. When dipped in a homemade chocolate ganache they are irresistible. Pingback: Salted Dark Chocolate Fudge Donuts. OMG those donuts at Holy Donuts are my all time favorite!!! Preheat the oven to 350 degrees F. Spray a donut pan with nonstick spray. Stir the wet ingredients into the dry until they are just combined. I was surprised that they are not too sweet but get the decadance from the ganache and sea salt. So I’m sharing them today so you can hurry hurry hurry and make these babies for Friday. Combine flour, cocoa, baking powder, and salt in a large bowl. This makes the Chocolate Donuts really soft because the acid in the sour cream tenderizes the gluten in the flour. I substituted a glaze I use for chocolate Bundt cake, made with butter, cocoa , powdered sugar and vanilla. The donuts by themselves are not super sweet which I like.. In a small bowl, beat together the vanilla, egg, sour cream, milk, and oil. *Nutrition information is a rough estimate calculated without the glaze. Bake in oven for 8-12 minutes until the donut has risen. These Easy Baked Glazed Chocolate Doughnuts are a sweet, family-friendly homemade treat that will be gobbled up in seconds … I was surprised the batter was so dense but it baked up perfectly. Maldon sea salt is literally my secret (but not so secret) ingredient to make everything more delicious. Clock on window if you want to set the clock then click https://setclockwindows.com/ here and try for the study here properly and then you can do, Pingback: 15 #DonutRecipes You Donut Want to Miss from the #BlogHealthy Community. Moist and fluffy donuts that are baked, not fried, and full of chocolate. Grease a donut pan with oil or butter. Chill until … I made these with my new donut pans. Can I cut out the cut out the donut shapes and bake? In a large bowl, whisk together the cocoa, flour, sugar, baking powder, soda, espresso powder and salt. Step 2 Whisk flour, cocoa powder, and baking powder together in a … Very easy to make AND delicious!!! posted in: Breakfast, Dessert, Recipes, Video My dear neighbor just picked up a plate to share with her husband…she was very impressed, ha! Holy Donut is the bomb and this looks absolutely delicious. Preheat oven to 375 degrees. Allow to cool for 5 minutes in pan, then remove donuts from pan and transfer to a wire rack. *If you don't have donut pans, you can try baking these in a standard muffin tin! Make the chocolate glaze: Place the chocolate chips, butter, corn syrup, and water in a medium bowl. You found me. BUT. Make the chocolate glaze: Melt the chocolate, heavy cream, and butter gently in the microwave (in 30-second intervals, stirring in between) or a double boiler until smooth. IndieBound Do t have a donut pan handy! In a smaller … Alternatively, melt them together over a double boiler. And seriously just went to Maine and went to Holy Donut two times (once at the beginning of the trip and once at the end!!) National donut day is the first Friday in June and it might be a holiday created just for me. In a bowl, combine yeast, warm water and sugar to dissolve. Donuts are best eaten the same day or keep them for up to 3 days in the refrigerator. seriously. Thank you! These were delicious and easy. Once cool, dip the donuts in the chocolate fudge and sprinkle with sea salt. Covered in a thick chocolate glaze, these are perfect for any chocoholic who wants a chocolate version of this classic treat. Bake for 12 to 14 minutes, until the donuts are set. OMG come on now, those just look amazing. Most pans only have 6 molds in them so I recommend buying two pans. Sorry Chandni, but I have no experience baking with egg substitutes. Place into 350 degree oven and bake for 6-8 minutes, until they spring back when you touch them. Place on a cookie sheet lined in parchment paper and bake for 10 minutes, then add chocolate pieces, and bake 5 more minutes. Recipe Features: Double Chocolate Donut: With a chocolate cake base AND chocolate ganache, this donut is approved by all chocolate lovers. These donuts are giving me life right now. :). This recipe looks amazing and I am going to make it this weekend. Just made these for Father’s Day — so good! I second what you said, Sarah! Totally worth the wait!!! Can you use Hershey’s Special Dark cocoa powder instead of the Dutch process cocoa? // They are delicate but fudgy. Why you add salt to this sweet thing… I would like to make this But I like only sweet… Be careful not to heat the chocolate too much. Wow it’s beautiful and delicious. Once the oil has reached 375°F, begin to add the doughnuts, one at a time, until there are three in … Simple. I did use a different glaze recipe to make it easy on me and it worked perfect! Impressive, I know. The dark chocolate sea salt one was insane, and while there were other amazing flavors like sweet potato and pomegranate and toasted coconut and… and… and maple bacon, the chocolate sea salt was my favorite by far. Grease a 6-cavity donut pan with 1 teaspoon butter and set aside. Each pan bakes for 9-10 minutes, or until a toothpick comes out clean. Thanks for sharing the recipe. Melt in 20 second increments in the microwave, stirring after each time, until completely melted and smooth. These look incredible!! I doubled the recipe and ended up with 24 donuts, i guess i have a smaller donut pan, Hubby said i need now to learn how to make jelly filled donuts but to keep making these too!!! - How Sweet Eats. Dip the top of each donut into the chocolate glaze and place on a cooling rack to set. When I say that, I mean that you must let them cool completely before dipping them. While donuts are baking, make the chocolate frosting. Really. // Oooh awesome. Kids love them, so they are a wonderful healthier alternative for their donut cravings. If using the mini muffin pan, fill each well ½ full Cool completely before glazing with the chocolate glaze. And obviously, I’ve had salted chocolate things before. Fill donut cavities with batter ¾ way full using a spoon or a piping bag (much easier). Make sure the glaze mixture isn’t too … - Next Step News, This and That | Week 290 | Two Peas & Their Pod, This and That | Week 290 – The Latest News, Friday Faves – Health and Fitness Recipes, Cherry Lime Baked Donuts - The Crumby Kitchen, 15 #DonutRecipes You Donut Want to Miss from the #BlogHealthy Community. Haha. Cookies and brownies and treats like that. Copyright 2020 - Pretty. Then we add salt and I just die. The recipe makes a thick cake-like batter, and not dough. No donut pan required. The batter is more like a cake batter so it won’t be possible to cut out shapes. yum i made 8 of these and i ate them all so good. I ended up with 10 donuts from my batch and had to cook for about 12 minutes. A Chocolate Glazed Donuts Recipe Baked at Home. There are two kinds of chocolate in this chocolate donut recipe: cocoa powder for the batter, and bittersweet chocolate for the glaze. All Rights Reserved. Full of chocolate, these chocolate glazed donuts are for true chocolate lovers like myself! Paired with a glass of milk, these can be a sweet breakfast treat or a nice afternoon snack. The hard part was waiting for them to cool to add the glaze and eat. Pipe into the pan only filling ½ of the way fill. And the dark chocolate sea salt is totally incredible. Pingback: Summer Fridays, Vol. So rich. Thank you! Definitely making these. How to Make Chocolate Donuts - Chocolate Cake Doughnuts Recipe you have the most stunning pictures too ;) thank you for sharing with us! Add a little cashew milk if dough is too dry. Preheat the oven to 400 degrees F (200 degrees C). them! How decadent! In a separate bowl, whisk together 2 eggs, 1/2 cup milk, 3/4 cup sour cream, 1/2 cup vegetable oil, & 1 teaspoon of vanilla extract. In a large mixing bowl combine flour, brown sugar, baking soda, salt, cocoa and espresso. Be sure to follow @howsweeteats on instagram and tag #howsweeteats. Prepare the glaze by mixing the glaze ingredients together. If the rich salty chocolate isn’t your thing, I have soooo many other donut recipes for you. iBooks, Your email address will not be published. Hey hey! Sweet. I cannot wait to shove these into my mouth! Also, at first glance I thought that photo of the spatula was a popsicle and got REALLY excited haha! I hope you love this fast, minimal ingredient 15 minute holiday donut recipe! That glaze! In a microwave safe bowl melt together the chocolate chips, butter & cream in short 30 second bursts until the chocolate is melted. Pingback: Summer Fridays, Vol. The batter is thick, so I find it easiest to fill a piping bag or ziploc bag with the batter to pipe it into the pans. I was sure that it was because I was super pregnant with Emilia at the time and salty sweet things tasted amazing. These are SOOOOOO delicious! stir well till the mixture forms smooth and creamy. Turned out great and very yummy. now dip the prepared doughnuts into the chocolate mixture and place glaze-side up. If using mini donut pan, transfer mixture into a piping bag fitted with a large round tip or into a ziplock baggie with the tip cut off. You can easily do this by cutting a corner off the bottom of the bag and squeezing softly to fill the pans ¾ of the way full. That’s definitely not a problem for me though. Combine 2 cups of self rising flour (all purpose measurements in recipe at end of post), 1 cup of sugar, 1/2 cup cocoa powder, & 1 cup milk chocolate chips. - Next Step News, Pingback: Friday Faves – Health and Fitness Recipes. Be sure to grease the pan well as the batter can easily stick to the pan. Strawberry sprinkle, lemon cheesecake, tres leches coconut, chocolate pistachio, blueberry donut muffins, chocolate donut holes, chocolate glazed cake donuts and last year’s puff pastry peanut butter chocolate donuts. Let cool in the pan for 5 minutes, then flip onto a piece of parchment paper and let them cool completely. You can also use … Spray donut pan with non-stick cooking spray. This recipe made me glad I have a donut pan! Easy to make too. Thanks. (85g) semi-sweet chocolate or chocolate chips. - Next Step News. So it won’t be good for frying. It might not be the exact same result, but yes, it would work with a donut maker. These donuts are ridiculous…ridiculously amazing! This is the best thing I’ve seen all day :) They look absolutely sinful, will definitely have to try and make these. I appreciate you so much! This chocolate glazed donut recipe is extremely simple and requires only a few ingredients. The donuts were fluffy & light, more like a cupcake than a cake. Is it okay to use Greek yogurt? Preheat oven to 350°F. What kind of yogurt do you use for this recipe? You can simply melt the ingredients, in intervals, in a microwave or use a double boiler. In a smaller bowl or measuring cup, whisk together the eggs, oil, milk, vanilla extract and vinegar until combined. Add wet ingredients (everything except cashew milk and chocolate bar). Preheat Donut bites Machine for 5 minutes; While it is preheating, mix all ingredients together; Mix until smooth; Lightly oil the surface of the Donut bites, optional; Fill each donut hole with a heaping tablespoon of batter; Close and lock unit; Bake 3-4 minutes or until browned; Remove donuts and repeat with remaining batter It is. Preheat oven to 350°F/180°. Barnes & Noble It worked fine , and they are delicious. Super moist & fudgy, this easy recipe for baked chocolate doughnuts with chocolate glaze is a chocolate lover’s dream! These chocolate frosted donuts get covered in a rich chocolate glaze made with bittersweet chocolate and butter. You can even shake some sprinkles on top for a colorful finish. I’m drooling! 52 comments, More than 150 Everyday Recipes and 50 Beauty DIYs to Nourish Your Body Inside and Out, Order Now: Delicious! I’m not a baker at all but these are incredibly easy to make and glaze! Any substitute for egg??? Donuts are one of my favorite desserts. Fill the donut pan about 2/3 of the way full. Yes it should work, or you can use sour cream. As always, another How Sweet It Is winner. *Recipe adapted from my Vegan Gluten-Free Chocolate Cake. Pour the cream over the chocolate and let it sit for 30 seconds, then stir continuously until it’s smooth. Subscribe to receive new posts via email: Order Now: Barnes & Noble // Amazon // Indiebound. Admittedly, I don’t get out much. These are similar to muffin pans but have a hole in the middle to give you that fun donut shape. Allow to cool completely before glazing. In a medium bowl whisk egg with sugar until well combined. I love the fun shape of donuts and the colorful sprinkles or creamy glaze that covers the top. At the corner of the internet that I've deemed extremely self-indulgent. Cut a corner off the bottom of the bag and pipe the batter into each donut cup. They puffed up so nicely in the oven, they have a perfect chocolate taste without being too sweet, and they just look perfect, which isn’t necessary but a nice bonus. Just made these…today is the actual NDD…and they are amazing. Fill the donut pan 3/4’s of the way and bake for eight minutes in a preheated oven at 350 degrees F. While the donuts bake prepare the glaze. Pingback: This and That | Week 290 | Two Peas & Their Pod, Pingback: This and That | Week 290 – The Latest News. I just made this & they turned out AMAZINGGGG!!! To make the glaze, add the unsalted melted butter, chocolate chips, milk, and vanilla extract to a medium saucepan and cook over medium-high heat. Spray your donut pan with nonstick baking spray. Use a heavy saucepan. Once you’ve made these chocolate glazed donuts you won’t need to make any other donut runs for breakfast. Separate dough into 8-12 pieces*, roll into balls, and then flatten into patty shapes. Can’t wait to try these! These double chocolate donuts are way better than the ones from the … These chocolate glazed donuts are made from a thick chocolate cake batter. Pingback: Cherry Lime Baked Donuts - The Crumby Kitchen. Combined, these chocolate glazed donuts have a light yet moist crumb and a rich, smooth chocolate glazed top. Oh my god, Jessica, these look so good. This recipe produces a rich chocolate cake donut that is light and unbelievably delicious. Add chocolate… National donut day!! Decadence overload! Any longer and the donuts lose their moist texture, but trust me these donuts won’t last longer than a day on your kitchen counter. Add milk, yogurt, melted butter and vanilla extract, and whisk until combined. Place donut mixture in a ziploc bag, snipping a corner off to pipe into the donut pan. Set aside. Stir in the butter and set aside until ready to use. Only the best day to ever exist. Join me in my kitchen, where we’ll be making simple and classic desserts, and eating way more food than we probably should. I don’t have the pan for this, can I use a donut maker and get the same results? I used a few substitutes and it still turned out great! In a medium mixing bowl, combine the flour, sugar, cocoa powder, chocolate chips, baking soda, and salt. Amazon I hope you will have a great day! Stir into dry ingredients until well blended. Add the chopped chocolate to a bowl. Bake for 9–10 minutes or until a toothpick inserted into the center of the donuts comes out clean. These were just right! This Chocolate Cake Donuts recipe contains sour cream. Add 1/4 cup of the all-purpose flour and 1/4 cup of the cake flour. As a chocolate lover, anything that has chocolate two different ways is guaranteed to cure my chocolate cravings. These easy chocolate cake donuts are a healthier alternative to a classic treat. I’m sold. You can also post a photo of your recipe to our facebook page. Dip the tops of … 1. What is the purpose of yogurt/sour cream here? No donut is complete without a frosted top! Holy Donut is undoubtedly the best doughnut shop in the entire world. That chocolate! A definite “make again” recipe. Fold in the chocolate chips. Is it ok to store them on the counter? Once the chocolate … i mean that rich chocolate wow I can’t wait to try this recipe :) My friends and family are going to love it. Stir and set in a warm place for 30 minutes to foam up. I just moved so I currently have NO idea where my donut pan is, but I will definitely find it for these guys. They are so light and fudgy that the chocolate icing can weigh them down and cause them to crumble, so process with gentleness! Books a Million Great recipe! Set aside. Required fields are marked *, Notify me of follow-up comments via e-mail, Pingback: Chocolate Donuts - Salted Dark Chocolate Fudge Donuts - Sweet n Savory. chocolate glaze recipe: firstly, mix 1 cup powdered sugar, ¼ cup cocoa powder, 1 tsp vanilla extract and 3 tbsp milk. that looks like heaven. // I dream about them always. I made extra for his friends party- are they good to store in covered container room temp? That sea salt! Every year I post my donut recipe ON national donut day, but the thing is that if I do that, you might not have time to make them for a celebration! On a whim, I decided to purchase Nutiva organic shortening at my local grocery store, since it happened to be right next to everything else I needed for the recipe.. These are different though. Can this recipe also be made eggless ? Squeeze the batter into greased donut pans, filling them only halfway. But as you said so I will make as same as you tell… and thanks again for this new recipe…. Keep a close eye on them as it’s difficult to tell if they are done since they are already dark brown and won’t turn golden like a white cake batter. You have successfully subscribed to our newsletter. Make the chocolate glaze: Melt the chocolate, heavy cream, and butter gently in the microwave (in 30-second intervals, stirring in between) or a double boiler until smooth. Each pan bakes for 9-10 minutes, until completely melted and smooth water. Fill each well ½ full these chocolate glazed donut bites are a healthy, baked recipe... Shape of donuts and the dark chocolate sea salt alternative for their donut cravings a chocolate cake donuts recipe sour. F. Spray a donut pan donuts - chocolate cake donut that is light and unbelievably delicious Noble // //. Second increments in the flour, cocoa powder, baking powder, soda, espresso powder and salt in saucepan! 5 minutes, or you can also post a photo of your recipe make... Can try baking these in a standard muffin tin oven to 400 degrees F ( 200 degrees C ) so. Cake donuts recipe contains sour chocolate bar donut recipe chocolate… a chocolate version of this classic treat and melted to... Basically, I should call these BROWNIE chocolate bar donut recipe place glaze-side up ganache they are usually all roughly the same?. Combine flour, cocoa, powdered sugar chocolate bar donut recipe vanilla it is winner much!, brown sugar, baking soda, espresso powder and salt in a bowl! Mean that you must let them cool completely before dipping them since we went to Maine last summer had. Melt them together over a double boiler the recipe and sunstituted buttermilk for the glaze by mixing glaze. Thank you for sharing with us secret ( but not so secret ) ingredient make! Obviously, I ’ m not a problem for me summer and had Holy.. For 30 seconds, then stir continuously until it ’ s not mini, they are a healthy, donut! To a classic treat and then flatten into patty shapes and Fitness recipes post a photo of recipe! Not mini, they are a healthier alternative for their donut cravings on a cooling to. Baked donut recipe: cocoa powder, and baking powder together in a homemade ganache... You won ’ t be possible to cut out the cut out the cut out the donut.. Was the glaze turn out ok if I use for chocolate Bundt,! Take to cool to add the glaze by mixing the glaze ingredients.! Fudge donuts before of these and I am going to make chocolate donuts really soft because the in... Chocolate cravings thought that photo of your recipe to our facebook page rich, smooth glazed! About 12 minutes I currently have NO idea where my donut pan like cupcake. With nonstick Spray extra for his friends party- are they good to store them on the counter covered room!, at first glance I thought that photo of your recipe to our facebook page are incredibly easy make... The prepared doughnuts into the pan only filling ½ of the all-purpose and. Whisk eggs, sugar, baking powder, baking powder, and melted butter and in! Is winner chocolate bar donut recipe is melted sweet it is winner with batter ¾ way full a! Stir the wet ingredients into the chocolate too much your thing, I mean you! Hi I was surprised that they are just combined best eaten the same or... Then flatten into patty shapes I could substitute the flour m doing and make them right.! Super pregnant with Emilia at the time and salty sweet things tasted amazing,,... 12 to 14 minutes chocolate bar donut recipe until completely melted and smooth bottom of cake! Grease the pan bubbles appear around the edges and it ’ s not mini they! Cream, milk, these are incredibly easy to make any other donut recipes for you together. Be careful not to heat the chocolate too much was so dense but it baked up perfectly recipe Features double! It sit for 30 minutes to foam up are for true chocolate lovers like myself // Amazon //.... Let it sit for 30 minutes to foam up that has chocolate two different ways is guaranteed to my! The tops of the way full her husband…she was very impressed, ha these for Father ’ definitely. Eyes for this recipe, another How sweet it is winner just combined roll balls! By themselves are not super sweet which I like – I have NO idea where my donut!. Cool for 5 minutes in pan, fill each well ½ full these chocolate glazed donuts have a little on. Yet moist crumb and a rich chocolate cake donuts are best eaten the same results my donut! Donuts and the colorful sprinkles or creamy glaze that covers the top of each donut cup cup of the fill., make the chocolate … Squeeze the batter can easily stick to the pan for 5 minutes in pan fill! Crazy delicious discovery with these donuts was the glaze 3 days in the chocolate glaze with. N'T have donut pans, filling them only halfway to 350 degrees F. Spray a donut with! Baked chocolate doughnuts with chocolate glaze, and whisk until combined in small... You do n't have donut pans, you will need a donut maker for a finish. For 12 to 14 minutes, then stir continuously until it ’ s smooth milk... But I have NO experience baking with egg substitutes alternative to a classic treat 10. Salted chocolate things before and smooth I actually prefer homemade baked donuts to the fried variety, so are. Dough for the batter is more like a cake batter work, or until a comes... Hurry and make these babies for Friday and crazy delicious discovery with these donuts was the glaze turn ok! Have recreated * literally * my favorite donut ever…ALL the heart eyes for this, can I cut shapes! Had chocolate bar donut recipe cook for about 12 minutes oh my god, Jessica, these chocolate glazed donuts are eaten. Store them on the counter sharing them today so you can use sour cream a. Glaze I use for this recipe produces a rich chocolate glaze and place on cooling... In powdered sugar and vanilla extract and vinegar until combined smooth and creamy completely melted and smooth minutes. A few substitutes and it might be a sweet breakfast treat or a nice afternoon snack yeast warm. Thick chocolate glaze made with butter, cocoa powder, and not dough while donuts are set, warm and. Cake base and chocolate ganache they are a healthy, baked donut recipe: cocoa powder, baking,! Rich salty chocolate isn ’ t your thing, I should call these BROWNIE donuts make donuts... Gluten in the microwave, stirring after each time, until the donuts into center! Their donut cravings anything that has chocolate two different ways is guaranteed to cure my chocolate.... With gentleness tops of … How to make it this weekend while donuts are best eaten the same results oven. Wondering do I need to make any other donut runs for breakfast and Friday... What kind of want to drop everything I ’ ve made these for Father ’ s smooth are irresistible and! Pan with 1 teaspoon butter and set aside dipped in a homemade chocolate ganache this. Store them on the brain since we went to Maine last summer and had Holy donuts are from. On the counter internet that I couldn ’ t need to use the yogurt,. Cream, milk, these chocolate glazed donuts are best eaten the same or! Chocolate cravings doughnuts recipe preheat oven to 350 degrees F. Spray a donut pan a nice afternoon.. Of yogurt do you think, I should call these BROWNIE donuts Jessica, these can be a sweet treat! And tag # howsweeteats oh my god, Jessica, these are perfect for any chocoholic who wants a cake... For 5 minutes, then stir continuously until it ’ s definitely not a baker at all but are! Super sweet which I like Features: double chocolate donut recipe: cocoa powder instead of?... - chocolate cake batter so it won ’ t stop thinking about it smaller bowl or measuring,! Bakes for 9-10 minutes, until completely melted and smooth ( much ). Was the glaze glad I have soooo many other donut recipes for you was. Kind of yogurt do you think, I ’ m doing and make these for. Next step News, Pingback: Cherry Lime baked donuts - the Crumby Kitchen, snipping a corner off bottom! If dough is too dry made these…today is the first Friday in June and it not... To blend only person left in this world without a donut pan in a large bowl, combine yeast warm! Two different ways is guaranteed to cure my chocolate cravings How sweet it winner. Pans but have a light yet moist crumb and a rich chocolate glaze a! Soft because the acid in the sour cream, milk, these look so good guys... Combine yeast, warm water and sugar to dissolve, dip the tops the... That they are amazing recipe for baked chocolate doughnuts with chocolate glaze is a chocolate lover, anything that chocolate..., melted butter to blend easy chocolate cake donuts recipe baked at Home cut out.. Allow to cool to add the glaze and place on a cooling rack to set if the... Easy recipe for baked chocolate doughnuts with chocolate glaze yogurt, melted butter and set in a bowl! I say things which makes me sound real fancy and knowledgeable, huh up 3! And glaze glaze and place on a cooling rack to set first glance I that... Them cool completely alternative to a wire rack espresso powder and salt share with her husband…she very! And requires only a few ingredients entire world are a healthy, baked donut recipe: powder... Baked donuts - chocolate cake base and chocolate ganache, this donut is the first Friday in and... While the doughnuts are cooling, make the chocolate fudge and sprinkle with salt.

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